Making the Perfect Fried Catfish

I grew up two hours from the town of Belzoni, Mississippi…the “Catfish Capital of the World” and spent so much time both fishing for and eating catfish.   So trust me, fried catfish was a frequent meal at our house…(as well as all sorts of “critters” that you can’t find in your local grocery store) IfContinue reading “Making the Perfect Fried Catfish”

Making the Perfect Beignets

My husband and I were stationed about ten years ago at Fort Polk, Louisiana. This was interesting. Being from Mississippi, you would think that I would be right at home in the Deep South… But…   Louisiana is a whole different world… And Louisiana has some of the best food in the country… Especially theContinue reading “Making the Perfect Beignets”