Making the Perfect Baked Cod

Ever since my husband was diagnosed with type 2 diabetes, I have tried not only to add antioxidants to our diet, but also choose foods that supposedly are diabetic-friendly. The perfect baked cod is has a mild taste and is smothered with with the perfect amounts of butter and lemon juice,     *********** Ingredients ¼C meltedContinue reading “Making the Perfect Baked Cod”

Making the Perfect Fried Catfish

I grew up two hours from the town of Belzoni, Mississippi…the “Catfish Capital of the World” and spent so much time both fishing for and eating catfish.   So trust me, fried catfish was a frequent meal at our house…(as well as all sorts of “critters” that you can’t find in your local grocery store) IfContinue reading “Making the Perfect Fried Catfish”