Sweet, Sweet Sunday

Chicken Parm Here at the Farm

2 thoughts on “Chicken Parm Here at the Farm”

  1. Like this recipe a lot. I think it would have the crunch that is expected and the creaminess of the mozzarella a great contrast. Will be giving this a try out at our place. Thanks for sharing. margaret

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s